Saturday, August 10, 2013

Tomato Mozzarella Salad

Tomato Mozzarella Salad

- 2-6 Tomatoes (depends on size, I used three small and it was perfect for two people)
- 8 oz Mozzarella Ball (used about half of ball)
- Fresh Basil Leaves
- Olive Oil

1. Rinse and cut up tomatoes. Basil can be torn into pieces by hand.
2. Cube mozzarella ball into small balls or squares. 
2. Put tomatoes, mozzarella, basil in bowl, drizzle with olive oil and mix.


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